By Aubrey Kimble | The Winchester Sun
Photos by Randy Patrick | WinCity Voices

Families of children ages 18 and under are able to pick up a free 10-day meal kit through the Clark County Public Schools Summer Feeding Program running through the end of July.
Jennifer Muncy, director of food services for the school district, said the meal kits are available to any family — not just the Clark County Public Schools families.
“We operate school and community nutrition, 100 percent on federal grants. We do not operate on the school general fund,” said Muncy. “With this particular grant, I’m allowed to feed all children 18 and under. And they do not have to be a Clark County Public School student.”
Muncy explained that school and community nutrition is funded by federal grants from the United States Department of Agriculture. She said that each type of meal they could give is on a separate grant. Breakfast, lunch, and even snacks are on different grants from one another.
“Summer feeding has become a statewide initiative over the last few years,” said Muncy. “Especially since COVID, and with the data we currently have…20 percent of students across the state are food insecure in the summer.”
Muncy also explained why she believes there is a significant need for these meal kits, both at the state level and across the Clark County community.
“I would say that with our … current economy — between the rising price of food costs, plus this year…the rising price of fuel costs — I think this program is extremely beneficial to all (economic) classes. And that’s one of the things I like about it.”

“Students who receive benefits continue to receive benefits in the summer, and many people may not realize that,” said Muncy. “There is a summer EBT program that they still receive benefits … and they can come get these meals. But you also have your working-class families who sometimes are in the middle, and maybe they feel forgotten, but this program is open to them as well.”
Muncy said the program has already grown from last summer, and she hopes to find ways to expand in the future while still following the specific guidelines set out in the grant.
“I would like to see it grow, and we are,” said Muncy. “Last year, we gave out, for every student, they received a seven-day meal. They received seven breakfasts and seven lunches. And this year we’re doing 10-day kits. So they’re receiving 10 breakfasts and 10 lunches …. It is a federal guideline that I can’t give out more than 10.”
Muncy explained that these guidelines also go into how many total kits they are allowed to give out. She said that this year, they are located at one school and two alternative sites. Muncy said moving forward, she would love to open a location at a second school, but she would have to move other meal kits, like those they provide at school summer camps, to follow the regulation.
Muncy said that on the June 2 handout day, 1,000 students received their meal kits. She said there were so many families that they ran out of meal kits.
“That was the most heartbreaking thing,” Muncy said. “So we have a limited number that we apply … a federal application [for]. It’s a grant; we have rules. We ran out of meals. [In] an hour and a half, we gave out 1,000 10-day kits …. The number of people we were having to turn around and tell them that we were so sorry, you know that hurts us because we want to feed children. We’re in this business to feed children.”
Muncy said she has since applied to increase the order to 1,250 kits.
She also mentioned that she likes to include an “extra” incentive in each meal kit, in addition to the 10 breakfasts and 10 lunches.
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“We’re going to try to do incentives, so each week we’re hoping to have something that’s an extra that’s not part of the actual meal that we get reimbursed for. So we’re actually paying for that out of our budget,” said Muncy.
Right now, Muncy said she was giving out half-gallons of chocolate milk and that she has also been giving out popsicles. She also mentioned some other options they are looking into for the future, such as watermelon, eggs, and bread.
“We’d like to give something a little extra, just as an incentive …we need them to stick with us and, if they can, to try to come all six times. We do not get reimbursed unless a student picks a meal up. That’s important to note,” said Muncy. “We appreciate their support, and we need their support.”
The meal kits are available for pickup at Conkwright Elementary from 11 to 1, which is the only drive-through location offered. They are also available at the Quick Shop/La Princesa area from 11 to 11:30 and the Clark County Public Library from 11:45 to 12:45, but you must get out of your vehicle to receive your meal kit at those sites.
The meal kits are being distributed on the following days: June 22, July 9, July 20, and July 30. These are open sites; meals cannot be served after the end time unless you are already in line. There is a limited number of meals available at each site.


