In Our Lake Era (Again)

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Estimated time to read:

2–3 minutes

“Time, mys­ti­cal time, cut­ting me open, then heal­ing me fine.”
~Taylor Swift, invis­i­ble string

In 1998, I used my first email account (the now defunct DandEsmith@aol.com) to cajole my ten best col­lege friends to meet me in Atlanta for the Lilith Fair. I print­ed out dri­ving direc­tions, bought some dis­pos­able cam­eras, drove to the old Disc Jockey in Lexington to pur­chase tick­ets. For rea­son­ing now lost to time, we called it The Summer of Fun Club (SOFC). It was magic. 

There has been a SOFC every sum­mer since. There used to be ten peo­ple in our mot­ley trav­el troupe, but time, cir­cum­stance, and dif­fer­ing world views has whit­tled it to The Quarters (Erin, Alli, G, and Gwen; we reck­on it’s bet­ter to have four quar­ters than 10 dimes anyway). 

Together, we’ve weath­ered it all: mar­riages, divorces, preg­nan­cies, par­ent­ing, chang­ing careers, aging par­ents, and house ren­o­va­tions. We’ve brooked mon­ey prob­lems and var­i­ous injuries and those sea­sons when we hate our spous­es and the oth­er sea­sons when we hate our kids. We know where the bod­ies are buried and will take those secrets to our grave because what hap­pens at SOFC stays at SOFC. We have sev­er­al decades of pho­to books doc­u­ment­ing ques­tion­able fash­ion choic­es, bad hair­cuts, and gen­uine smiles. There have been planes, trains, and auto­mo­biles, not to men­tion the Mega Bus we rode all the way to Chicago. We’ve shut down Broadway in Nashville, eat­en oys­ters in Charleston, ordered bougie cock­tails in Rosemary Beach.

But the truest Summer of Fun Club is at the Lake Herrington cab­in, owned by Gwen’s par­ents. That cab­in is the SOFC north star, the place we return year after year. Where, for over twen­ty years, The Best of Salt-N-Pepa has been in the boom­box (Girls, what’s my weak­ness? Men!). Where one knows you don’t go to Kennedy’s or Sunset for boat fuel. Gwen will always stop on the way for fresh peach­es, G will be late, Alli will talk in her sleep, and I’ll for­get to bring a dock chair but always remem­ber to pack a portable speaker.

Lake Herrington tastes like pros­ec­co and beer cheese, smells pleas­ant­ly musty and fishy, sounds like wake lap­ping against the dock, feels like bare feet burned by the wood but soon soothed by the chilled water. It looks like Golden Hour, our clos­est star sink­ing in the water, the water glit­ter burn­ing our eyes and remind­ing us that, like that longest of days, sum­mer isn’t infi­nite. Lake moments are spun gold, gos­samer fil­a­ments that shine bright­ly but quick­ly blow away. They serve as a reminder to savor each moment we have together.

The tans may fade, but the mem­o­ries last forever.

This marks the begin­ning of my writ­ing sab­bat­i­cal. I shall return at the end of the sum­mer, hope­ful­ly full of new tales to spin. Thank you for reading! 

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